The Nutella souffle pancakes at Hanabusa Cafe in Chicago have become a popular dish that brings back memories of London for many. Originally a Hawai’ian dish, these Japanese souffle pancakes are garnished with powdered sugar, Nutella, whipped cream, and nuts, creating a perfect balance of flavors and textures. The pancakes are light, airy, and sweet, making them a delightful treat for anyone with a sweet tooth.
Chef Nathan Tran, who was not a fan of pancakes but loved souffles, created this recipe that has now become a trend in Japan. The pancakes are as close to eating a cloud as you can get, and they are a unique and delicious dessert option for those looking to satisfy their sweet cravings.
Additionally, Hanabusa Cafe offers a cozy atmosphere where you can enjoy these delectable pancakes. The cafe is located at 29 E. Madison, Suite 180, and is a hidden gem in the Chicago food scene. If you’re looking for a unique and memorable dining experience, be sure to check out the Nutella souffle pancakes at Hanabusa Cafe.
In addition to Hanabusa Cafe, Chicago offers a variety of other food experiences worth exploring. From pop-up experiments like The Chinese Mom Kitchen to seed-saving workshops at Rogers Park Seed Library, there is no shortage of delicious and innovative culinary offerings in the city. Whether you’re a food enthusiast or just looking to try something new, Chicago’s food scene has something for everyone.
