After reading this article, two things will most likely happen to you. The first is that you will have a crazy desire to eat a bikini with well-melted cheese and well-browned bread on the outside.
And, secondly, you will find a solution to a problem that you didn’t even know you had, until now, when we have explained it to you. In fact, it is not exactly a problem, but a detail that will incredibly improve your home dining experience.
It turns out that you put all your effort into preparing a bikini the way you like it: with the cheese well melted, with a little margarine to brown the bread, with those edges of burnt cheese… And the time comes to put it on the plate .
When you take the bikini out of the sandwich maker and put it on the plate, after a few seconds steam and condensation begins to accumulate between the slice below and the plate, so that a humid environment is created that leaves the bread soaked and already It’s not crispy.
Yes, you have thought that putting a paper napkin underneath will solve the problem, but not completely, because then the melted cheese gets stuck on you and you can no longer pick it up to eat it. Don’t worry, here is the ideal solution so that you don’t get steamy:
As @thatdude_cancook explains in this video, the solution is to put something that elevates the sandwich and lets air pass underneath, like forks or, better yet, some chopsticks. In addition, it will also be easier for you to pick it up again when you want to leave it on the plate because you have burned your tongue with the cheese.
