Millefeuille is a typical French dessert that consists of layers of puff pastry baked and interspersed with pastry cream or whipped cream. Although it may seem like a very sophisticated proposal, it is very easy to prepare at home and this recipe proves it. In just over half an hour you will have a very sweet sweet ready that you can accompany with your favorite fruits.
Craving sweets? Prepare this phyllo millefeuille with sweet pastry cream
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