“I’m sure I’m not alone when I say that I have a love/hate relationship with eggplant, but you’ll love this dish!” is what the guys from Addicted to Humus explain about the recipe that we’re showing you how to prepare today. : an eggplant zaalouk that also promises to please those who have an aversion to this vegetable.
The vegan appetizer that will unseat your 'baba ganoush'
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