Carnival ears, a traditional Galician sweet that consists of a fried dough covered in icing sugar, has been the most read recipe by readers of the Comer channel in January. It is followed by others such as serrano lemon, typical of the Sierra de Francia (Salamanca), and the classic lentils with chorizo. If you don’t know any or would like to recover them, we attach them below:
From mountain lemon to carnival ears: the recipes that readers liked the most in January
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