My kitchen is usually a mess with condiments everywhere, especially during the holiday season when local cottage industrialists are pushing their products. I have so many delightful food items that I couldn’t fit them all in the general holiday gift guide, so here are some of the items I wouldn’t mind receiving myself.
First up, J.P. Graziano giardiniera infused with THC from nuEra dispensaries. This curative condiment is perfect for those looking for a little extra kick. You can only find it at selected Illinois dispensaries for $14. Another great option is kua mee from Laos to Your House, offering classic Lao dishes for around $14 each.
For those who love pizza, check out the Super Pizza World cookbook by Crust Fund Pizza boss John Carruthers. It features recipes from top chefs and profits benefit various charities. You can find it at Buddy in the Chicago Cultural Center for $40. If you’re into baking, consider Existential Bread by Jim Franks, a unique anti-cookbook written in free verse, available for $21.
Looking for some locally made foodstuffs? Check out Here Here Market, which offers themed gift packages like the Hatchery Greatest Hits for $85. You can also explore Vargo Brother Ferments for pickles and sauces, or El Molcajete Sauces from Evanston, offering a set of five sauces for $65.
If you’re a fan of tea and chocolate, don’t miss the chá-infused chocolate bars from Volition Tea and Sugoi Sweets for $11. For a touch of luxury, Caviar Dream offers a variety of fish eggs starting at $55. And for a special cocktail experience, consider the Hoste Cocktails Gold Fashioned for $150.
If you’re a whiskey lover, check out Good Trouble bourbon for a smooth and multilayered taste. Twenty-five cents from each $73 bottle benefits the Shine Your Light Foundation. Another great option is Jon Basíl tequila, available in blanco, reposado, and añejo varieties for $59.99-64.99.
With so many amazing foodie gifts to choose from in Chicago, you’re sure to find something special for the food enthusiasts in your life. So why not treat yourself or a loved one to a unique culinary experience this holiday season?
