Today we propose a perfect dessert to enjoy on All Saints’ Day. It is a praline and roasted sweet potato cheesecake, a seasonal product that is as nutritious as it is versatile. The recipe is very simple to prepare and is sure to please everyone who tries it. If you don’t have praline, you can add brown sugar and a little more sweet potato to the recipe (see amounts below).
Sweet potato and praline cheesecake, a very sweet recipe to celebrate All Saints
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