All the holidays are a good excuse to treat yourself and savor those recipes that are not so common on a daily basis, and Easter was not going to be an exception. We explain how to prepare eight bites, both sweet and salty, typical of these dates and so simple that you will want to continue enjoying them for the rest of the year. Stews, soups, tortillas, fritters… Let’s cook!
Vigil stew, garlic soup or fried milk: 8 delicious recipes for Easter
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