Stale bread is one of the most common kitchen wastes. Despite the multitude of recipes that exist to take advantage of it, bread continues to be a quickly consumed food that we throw away as soon as a couple of days pass. What you may not have known is that, apart from preparing breadcrumbs, crumbs or garlic soups, it is possible to revive stale bread so that it looks like the first day, thanks to an unusual trick that we explain below. You only need one essential element in any home: kitchen paper.
Absorbent kitchen paper is a very useful object with great versatility. Although this is one of its least known functions, kitchen paper can also contribute to the preservation of some foods, including green sprouts or red fruits. Without a doubt, the most surprising thing is its ability to soften stale bread in a few simple steps.
As instagrammer María Pérez Espín explains – she has 294,000 followers on this social network (@mariapespin) – to give a second chance to bread that has become stale, you simply need a sheet of absorbent kitchen paper. In a recent publication, which has already accumulated more than 13,000 likes, the influencer explains that all you have to do is moisten kitchen paper, wrap the stale bread in it and heat it in the microwave, oven or air fryer, depending on the size of the bread. piece you want to soften.
The moisture from the paper, along with the heat from the appliance, will help the stale bread soften. The crumb will soften and the crust will become crispy as if it were freshly made. This way, you’ll never waste stale bread again!
Likewise, absorbent kitchen paper is a very useful resource when it comes to preserving certain foods. For example, it helps preserve the freshness of green shoots for longer. Since its function is to absorb moisture, you only have to insert a sheet of kitchen paper inside the bags in which these vegetables are usually stored so that the leaves become wilted and remain crispy.
On the other hand, red fruits such as blueberries, strawberries or raspberries have a limited ripening time that can be prolonged thanks to kitchen paper. Place a piece of kitchen paper on the bottom of a glass container, pour in the berries and wrap them with another layer of paper on top as if it were a sandwich. This will help prevent excess moisture and mold formation. Store the container in the refrigerator and enjoy your fresh berries for longer.
